School Meal and Nutrition Program | Farm To School
At Tortillas Con Madre, we're proud to partner with schools across Washington State to provide healthy, locally sourced tortillas for their meal programs. We're 100% Washington grown and produced, ensuring that our products not only nourish but also educate students on the importance of local food systems.
Why It Matters
Working with us has changed the way schools and students view their food. By incorporating our tortillas into meal programs, schools help students connect with their local food chain, fostering a deeper appreciation for sustainable, locally sourced ingredients. Our products contribute to better health and education outcomes by teaching kids the value of supporting local farmers and eating real, whole foods.
Why Choose Us?
We make it easy for schools to update their meal programs:
- Comprehensive Documentation: We provide all required documentation, including CN (Child Nutrition) Labeling and grain equivalence, ensuring seamless integration into any school meal plan.
- High-Quality Ingredients: Our tortillas are made from organic, locally sourced whole wheat and oils, delivering both nutrition and great taste.
- Washington Grown: Every ingredient in our tortillas is sourced from Washington, supporting local farms and sustainable agriculture.
Our commitment to quality, convenience, and local partnerships makes us the best choice for school nutrition programs. Elevate your school meals with Tortillas Con Madre—where local and nutritious come together.
Honorable Mentions: Bellevue School District, Everett Public Schools, Sedro-Woolley, Bellingham School District
Ready to join us?
Contact us today to learn how we can bring our tortillas into your school's meal program.